Winter Stuffed Pork Loin Filled with Dried Fruit in Madeira Wine Sauce
Fresh Green Beans Almandine
Mushroom Rice Pilaf
Greek Salad
Baguettes with Butter
Warm Bread Pudding with Bourbon Sauce

Steak Diane
Orange Roughy Milanese
Baby Carrots a la Orange
Roasted New Potatoes
Warm Garlic Bread
Garden Salad
Sweet Potato Pecan Pie

Beef Tenderloin
Rustic Mashed Potatoes
Asparagus with Hollandaise Sauce
Spinach Salad with Dried Cranberries and Feta Cheese
Warm Garlic Bread
Chocolate Rum Cake

Chicken Florentine
Stuffed Zucchini
Corn Pudding
Southwest Lime Salad
Baguettes with Butter
Assorted Mini Desserts including Tuxedo Brownie Cups, Coconut Cream Tartlets, and Pecan Chewies